Product Description
Because spices are never too much, we are pleased to present Sweet Smoked Paprika, also known as Spicy Pepper. It has a very rich smoked flavour, followed by a hot chilli.
Initially grown in Central America, was exported to Europe by Christopher Columbus. Currently, smoked paprika is widely used in Spanish cuisine.
Smoked Paprika is made from the dried and toasted pods of red chilli. Chestnuts are smoked in oak wood for a unique flavour.
Ingredients:
Sweet smoked paprika.
Storage:
Store in a dark, cool and dry place.
Preparation Suggestion:
Sprinkle over the potatoes before roasting, or over ready French fries.
Usage Suggestions:
Ideal for simple dishes such as rice and baked potato or in preparations with Fish, Meat, poultry, Canapés, Eggs, Pies or Sauces.
Country of Origin:
United Kingdom
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3
2625-577 Vialonga
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
