Grilled and sun dried peppers, black olives, sun-dried tomatoes, capers & lemon juice are combined to give a rustic texture as perfect for a French baguette as it is for spooning over chicken and grilling.
Grilled Red Peppers (29%), Sunflower Oil, Sliced Black Olives (19%), Sun-Dried Peppers (11%), Rehydrated Sun-Dried Tomatoes (5%), Tomato Paste (3%), Capers, Salt, Lemon Juice, Balsamic Vinegar of Modena (Wine Vinegar, Cooked Grape Must), Garlic, Black Pepper, Grape Vinegar, Dried Mixed Herbs.
Once opened keep refrigerated and consume within 4 weeks.
Use this product with roast chicken legs and a pie filling.
Country of Origin:
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of wich saturates
of which sugars
Rua Quinta dos Álamos n.º 3
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