Product Description
The Japanese Yuzu Vinegar from Belberry is an extremely fruity yuzu vinegar with the juice of the Japanese citrus fruit yuzu. Its intense citrus aroma is somewhere between lime and tangerine.
The interesting fruit vinegar Japanese Yuzu Vinegar is suitable for drinks, poultry sauces, marinades of fish and seafood and for desserts such as quark dishes, fruit salads and sorbets. But of course with all leaf salads too. The yuzu vinegar can also be wonderfully combined with soy sauce and sesame oil.
Ingredients:
Vinegar (60%), yuzu juice (24%), powdered sugar (sugar, glucose syrup), thickener: modified starch.
Storage:
Refrigerate after opening.
Usage Suggestions:
This vinegar is an excellent accompaniment to Asian dishes, fish dishes.
Other information:
Shake well before use.
Country of Origin:
Belgium
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100ml |
|---|---|
| Energy | 252kJ 60kcal |
| Fat of wich saturates |
0g 0g |
| Carbohydrate of which sugars |
16g 13g |
| Protein | <0,5g |
| Salt | 0g |
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3, 2625-577 Vialonga, PORTUGAL
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
