Clamato is a commercial drink made of reconstituted tomato juice concentrate and sugar, which is flavoured with spices and dried clam broth. The idea of mixing tomato juice with clam broth has emerged in Canada in 1969 at the hands of Water Chell when creating the Bloody Caesar cocktail. An idea was improved by the Californian company Mott’s, which, at the same time, launched a Clamato brand. The new drink quickly became an indispensable ingredient of Bloody Caesar.
Water, tomato concentrate, high fructose corn syrup, monosodium glutamate, salt, citric acid, spices, onion and garlic powder, ascorbic acid (to keep color), dehydrated CLAM´S broth, vinegar, natural flavors, colour: red allura AC, red chilli.
see ingredients in UPPERCASE. Allura red may have an adverse effect on activity and attention in children.
After opened keep refrigerated.
Spicy grilled wings:
Preheat grill to 375° F (place grill on high for 10 minutes with lid closed).
Lower to medium.
In a large saucepot, place all the ingredients (1½ cups Clamato®
2 tablespoons tomato paste
½ cup cayenne pepper sauce
2 teaspoons ground cumin
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon grinded black pepper)
Bring to boil and cook for 10 minutes; keep warm.
If your mouth isn’t watering yet, add more Clamato.
Place chicken wings on grill; cook for 10-12 minutes each side or until meat is cooked through.
In a large bowl, mix chicken wings with tomato sauce and cilantro.
Serve with blue cheese or ranch dressing and a cold Clamato drink to cool you down.
Very versatile can be used in cocktails with or without alcohol, and also with all types of recipes, from the simple spicy wings to ceviche.
Country of Origin:
United States of America
|Nutrition Declaration (Typical Values):||Per 100ml|
of wich saturates
of which sugars
Rua Quinta dos Álamos n.º 3
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