La Fabbrica della Pasta stands out for its artisan processes as well as the authenticity of the flavours and originality of the formats!
The Spaghetti a Metro are made with hard grain semolina of first extraction and clean water of Mount Lattari, worked in bronze forms with a long and delicate drying in low temperature. There is no higher quality Pasta!
Durum WHEAT semolina (GLUTEN), Gragnano water.
see ingredients in UPPERCASE. May contain traces of soy.
Store in a cool, dry place.
Cooking time: 9 minutes.
Country of Origin:
|Nutrition Declaration (Typical Values):||Per 100g|
of wich saturates
of which sugars
Rua Quinta dos Álamos n.º 3
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.