It is the most popular chilli in the world. It presents a red-orange color. It is known by several names: African devil, Rawit (Indonesia), Piri Piri (Philippines).
Directions for use: It is suitable for seasoning sauces, along with other
spices; especially in stews and red meat stews. With long cooking, it releases all its spicy aroma.
Bird’s Eye Chili.
Store in a cool, dry place away from heat and direct light.
Spicy grade: medium-high. It is a dry and ripe pepper, dark red in color and coarse crunchy texture.
Country of Origin:
Rua Quinta dos Álamos n.º 3, 2625-577 Vialonga, PORTUGAL
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