{"id":53737,"date":"2026-02-26T23:35:47","date_gmt":"2026-02-26T23:35:47","guid":{"rendered":"https:\/\/www.socilink.com\/products\/plaza-del-sol-olives-stuffed-with-pepper-280g\/"},"modified":"2026-02-26T23:36:02","modified_gmt":"2026-02-26T23:36:02","slug":"plaza-del-sol-olives-stuffed-with-pepper-280g","status":"publish","type":"product","link":"https:\/\/www.socilink.com\/en\/products\/plaza-del-sol-olives-stuffed-with-pepper-280g\/","title":{"rendered":"Plaza del Sol Olives stuffed with Pepper 280g"},"content":{"rendered":"<h4>Product Description<\/h4>\n<p>Manzanilla olives are probably the most well-known in Spain and are sometimes known as Spanish Olives. They are usually picked unripe and are small to medium in size.<br \/>\nWell round, fleshy, soft pulp, with small core and smooth taste, they are therefore versatile in the combination of flavours.<br \/>\nThe  Plaza Del Sol  Olives stuffed with red pepper contains red pepper, previously roasted.<br \/>\nThese are known as &#8220;Olive Cocktail&#8221; for being part of the recipe of the famous &#8220;Olive martini cocktail&#8221; of the James Bond films.<\/p>\n<h4>Ingredients:<\/h4>\n<p>Pitted green olives, water, pepper paste (6%) [pepper, stabiliser (E401)], salt, flavour enhancer (E621), acids (E330, E270), antioxidant (E300).<\/p>\n<h4>Allergens:<\/h4>\n<p>May contain traces of fish, crustaceans, lactose, almonds and sulphites.<\/p>\n<h4>Storage:<\/h4>\n<p>Pasteurized Product. Once opened keep refrigerated and consume within 7 days.<\/p>\n<h4>Usage Suggestions:<\/h4>\n<p>Perfect for aperitifs, accompaniment or for the making of cocktails.<\/p>\n<h4>Country of Origin:<\/h4>\n<p>Spain<\/p>\n<h4>Nutritional information:<\/h4>\n<table>\n<tr>\n<th>Nutrition Declaration (Typical Values):<\/th>\n<th>Per 100g<\/th>\n<\/tr>\n<tr>\n<td>Energy<\/td>\n<td>454kJ<br \/>110kcal<\/td>\n<\/tr>\n<tr>\n<td>Fat<br \/>of wich saturates<\/td>\n<td>10,2g<br \/>2,3g<\/td>\n<\/tr>\n<tr>\n<td>Carbohydrate<br \/>of which sugars<\/td>\n<td>2g<br \/><0,05g<\/td>\n<\/tr>\n<tr>\n<td>Protein<\/td>\n<td>1,4g<\/td>\n<\/tr>\n<tr>\n<td>Salt<\/td>\n<td>2,6g<\/td>\n<\/tr>\n<\/table>\n<h4>Distributed by:<\/h4>\n<p>Socilink Lda<br \/>\nRua Quinta dos \u00c1lamos n.\u00ba 3, 2625-577 Vialonga, PORTUGAL<\/p>\n<h4>Notice about our product information:<\/h4>\n<p>Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Green olives stuffed with previously baked red pepper. Known as the &#8220;Olive Cocktail&#8221; for being part of the famous &#8220;Olive martini cocktail&#8221; of James Bond films.<br \/>\nPerfect for appetizers, side dishes or cocktail decor.<\/p>\n","protected":false},"featured_media":6677,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_lmt_disableupdate":"","_lmt_disable":"","ep_exclude_from_search":false},"socilink_saboresdomundo_tag":[2780,2785],"product_brand":[2441,2442],"product_cat":[2711,2602,2638,2624,2601],"product_tag":[],"class_list":{"0":"post-53737","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"socilink_saboresdomundo_tag-europe","7":"socilink_saboresdomundo_tag-spain","8":"product_brand-plaza-del-sol-en","9":"product_brand-stuffed-olives","10":"product_cat-all-products","11":"product_cat-appetizers-antipasti-and-tapas","12":"product_cat-dried-and-pickled-vegetables","13":"product_cat-ingredients-seasonings","14":"product_cat-sweets-snacks","16":"first","17":"instock","18":"product-type-simple"},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Plaza del Sol Olives stuffed with Pepper 280g<\/title>\n<meta name=\"description\" content=\"Green olives stuffed with previously baked red pepper. 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