{"id":59876,"date":"2026-02-26T23:40:54","date_gmt":"2026-02-26T23:40:54","guid":{"rendered":"https:\/\/www.socilink.com\/products\/santa-catarina-matured-tuna-fillet-in-olive-oil-in-jar-250g\/"},"modified":"2026-02-26T23:41:00","modified_gmt":"2026-02-26T23:41:00","slug":"santa-catarina-matured-tuna-fillet-in-olive-oil-in-jar-250g","status":"publish","type":"product","link":"https:\/\/www.socilink.com\/en\/products\/santa-catarina-matured-tuna-fillet-in-olive-oil-in-jar-250g\/","title":{"rendered":"Santa Catarina Matured Tuna Fillet in Olive Oil In Jar 250g"},"content":{"rendered":"

Product Description<\/h4>\n

Santa Catarina, presents the new Mestre Sa\u00fal range, the first premium Portuguese canned fish of matured tuna, created in honor of Mestre Sa\u00fal Casimiro, a man of great knowledge in the art of canning, whose contribution was decisive for Santa Catarina in the elaboration of a product single.
\nMestre Sa\u00fal is the first range of products that enters the segment of canned matured tuna, a new trend in canning production that responds to the most demanding consumers, who are looking for selected and exclusive products for a different tasting experience.
\nFor the elaboration of the Mestre Sa\u00fal preserves, the selected tuna fillet is \u201cwisely\u201d manipulated, according to the ancestral techniques of curing the fish in preserves, and it is kept maturing for more than a year in a can until it is ready to be consumed. The maturation process serves to add flavor without interfering with the main ingredient, that is, the tuna. This one transforms over time, the fibers become softer and the flavor is smoother and more delicate. The matured tuna is tasted and appreciated in the best state of conservation, being a celebration of the best tuna in the Azores, living up to Mestre Sa\u00fal’s motto, \u201cGood things are expected\u201d.<\/p>\n

Who is Mestre Sa\u00fal Casimiro?
\nBorn in 1918 in the Algarve, from a very young age Sa\u00fal Casimiro dedicated himself to the art of preserves. A simple man, but with strong convictions, he knew that only by preparing the best tuna while it was still fresh, by cooking it only in brine, would he be able to maintain all its nutritious qualities and all its freshness.
\nIn 1955, Sa\u00fal Casimiro was invited to bring knowledge to the island of S\u00e3o Jorge, in the Azores, where he found the raw material he dreamed of: the best fresh tuna. Here he remained until the end of his life, dedicated to fulfilling a mission: to produce the best canned tuna in the world.
\nThrough a simple and artisanal method, which has been passed from generation to generation, it is thanks to Mestre Sa\u00fal Casimiro that today the best taste of the Azores sea comes to our tables.<\/p>\n

Ingredients:<\/h4>\n

TUNA*, olive oil and salt. *Katsuwonus pelamis<\/p>\n

Allergens:<\/h4>\n

See ingredients in UPPERCASE.<\/p>\n

Storage:<\/h4>\n

Keep at room temperature, do not expose to excessive heat and sunlight. Consume on opening day.<\/p>\n

Country of Origin:<\/h4>\n

Portugal<\/p>\n

Nutritional information:<\/h4>\n\n\n\n\n\n\n\n
Nutrition Declaration (Typical Values):<\/th>\nPer 100g<\/th>\n<\/tr>\n
Energy<\/td>\n604kJ
144kcal<\/td>\n<\/tr>\n
Fat
of wich saturates<\/td>\n		4,4g
1,1g<\/td>\n<\/tr>\n
Carbohydrate
of which sugars<\/td>\n		0g
0g<\/td>\n<\/tr>\n
Protein<\/td>\n26g<\/td>\n<\/tr>\n
Salt<\/td>\n1,2g<\/td>\n<\/tr>\n<\/table>\n

Veterinary Registration:<\/h4>\n

PT C 213 1P CE<\/p>\n

Distributed by:<\/h4>\n

Socilink Lda
\nRua Quinta dos \u00c1lamos n.\u00ba 3, 2625-577 Vialonga, PORTUGAL<\/p>\n

Notice about our product information:<\/h4>\n

Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.<\/p>\n","protected":false},"excerpt":{"rendered":"

Santa Catarina launches a new range of products as a tribute to the memory of Master Sa\u00fal Casimiro for his knowledge in the art of preserves and for the contribution he made, over time, to Santa Catarina. The first premium Portuguese canned fish of matured tuna, the selected tuna fillet is \u201cwisely\u201d manipulated, according to the ancestral techniques of curing canned fish and remains in maturation for more than a year in cans until ready to be consumed.<\/p>\n","protected":false},"featured_media":59848,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_lmt_disableupdate":"","_lmt_disable":"","ep_exclude_from_search":false},"socilink_saboresdomundo_tag":[2780,2793],"product_brand":[8507,3939],"product_cat":[2711,2592,2589],"product_tag":[],"class_list":{"0":"post-59876","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"socilink_saboresdomundo_tag-europe","7":"socilink_saboresdomundo_tag-portugal-en","8":"product_brand-mestre-saul-matured-tunna-fillet-in-olive-oil","9":"product_brand-santa-catarina-en","10":"product_cat-all-products","11":"product_cat-canned-fish","12":"product_cat-meat-preservers-charcuterie","13":"pa_caracteristicas-awarded","14":"pa_caracteristicas-limited-edition","16":"first","17":"instock","18":"product-type-simple"},"acf":[],"yoast_head":"\nSanta Catarina Matured Tuna Fillet in Olive Oil In Jar 250g<\/title>\n<meta name=\"description\" content=\"Santa Catarina launches a new range of products as a tribute to the memory of Master Sa\u00fal Casimiro for his knowledge in the art of preserves and for the contribution he made, over time, to Santa Catarina. 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