{"id":65061,"date":"2026-02-26T23:21:33","date_gmt":"2026-02-26T23:21:33","guid":{"rendered":"https:\/\/www.socilink.com\/products\/finca-la-barca-meat-seasoning-with-smoked-paprika-40g\/"},"modified":"2026-02-26T23:21:50","modified_gmt":"2026-02-26T23:21:50","slug":"finca-la-barca-meat-seasoning-with-smoked-paprika-40g","status":"publish","type":"product","link":"https:\/\/www.socilink.com\/en\/products\/finca-la-barca-meat-seasoning-with-smoked-paprika-40g\/","title":{"rendered":"Finca La Barca Meat Seasoning with Smoked Paprika 40g"},"content":{"rendered":"

Product Description<\/h4>\n

Finca la Barca’s meat seasoning is mainly made with Smoked Paprika and La Vera Fumanda Paprika Flakes. It is a 100% natural product without artificial colourings or preservatives. The box includes 4 single-dose sachets of 10g each. The content of each envelope can be added to about 500g of meat. We recommend its use for chicken and pork meat.
\nHow to use: Put the content of the sachet in a recipient with a dash of Extra Virgin Olive Oil to taste, mix well and add the meat to marinate in the refrigerator for at least 1 hour before frying or roasting. If left for 12 to 24 hours in the fridge, the meat will be more flavoursome with this seasoning.<\/p>\n

Ingredients:<\/h4>\n

Sweet Smoked Paprika Powder, Hot Smoked Paprika Powder, Sweet Smoked Paprika Flakes, oregano, garlic, nutmeg,
\nblack pepper and salt.<\/p>\n

Storage:<\/h4>\n

Keep in a cool and dry place, away from direct light.<\/p>\n

Usage Suggestions:<\/h4>\n

Place the contents of the sachet in a container with a dash of Extra Virgin Olive Oil to taste, mix well and add the meat to marinate in the refrigerator for at least 1 hour before frying or roasting. If left for 12 to 24 hours in the fridge, the meat will be more flavoursome with this seasoning.<\/p>\n

Country of Origin:<\/h4>\n

Spain<\/p>\n

Nutritional information:<\/h4>\n\n\n\n\n\n\n\n
Nutrition Declaration (Typical Values):<\/th>\nPer 100g<\/th>\n<\/tr>\n
Energy<\/td>\n1456kJ
348kcal<\/td>\n<\/tr>\n
Fat
of wich saturates<\/td>\n		7,1g
0,9g<\/td>\n<\/tr>\n
Carbohydrate
of which sugars<\/td>\n		57,3g
5,8g<\/td>\n<\/tr>\n
Protein<\/td>\n5,6g<\/td>\n<\/tr>\n
Salt<\/td>\n<0,1g<\/td>\n<\/tr>\n<\/table>\n

Distributed by:<\/h4>\n

Socilink Lda
\nRua Quinta dos \u00c1lamos n.\u00ba 3, 2625-577 Vialonga, PORTUGAL<\/p>\n

Notice about our product information:<\/h4>\n

Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.<\/p>\n","protected":false},"excerpt":{"rendered":"

Finca la Barca’s meat seasoning is mainly made with Smoked Paprika and La Vera Fumanda Paprika Flakes. It is a 100% natural product without artificial colourings or preservatives. The box includes 4 single-dose sachets of 10g each. The content of each envelope is to add about 500g of meat. We recommend its use for chicken and pork meat.<\/p>\n","protected":false},"featured_media":64950,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_lmt_disableupdate":"","_lmt_disable":"","ep_exclude_from_search":false},"socilink_saboresdomundo_tag":[2780,2785],"product_brand":[7999,8457],"product_cat":[2711,2624,8004,2634],"product_tag":[],"class_list":{"0":"post-65061","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"socilink_saboresdomundo_tag-europe","7":"socilink_saboresdomundo_tag-spain","8":"product_brand-finca-la-barca-en","9":"product_brand-smoked-paprika","10":"product_cat-all-products","11":"product_cat-ingredients-seasonings","12":"product_cat-smoked-condiments","13":"product_cat-spices","14":"pa_caracteristicas-gluten-free","16":"first","17":"instock","18":"product-type-simple"},"acf":[],"yoast_head":"\nFinca La Barca Meat Seasoning with Smoked Paprika 40g<\/title>\n<meta name=\"description\" content=\"Finca la Barca's meat seasoning is mainly made with Smoked Paprika and La Vera Fumanda Paprika Flakes. 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