Product Description
Lizi’s Gluten Free Granola is a high fibre, ready-to-eat toasted cereal made with gluten free oats, nuts and seeds. Ideal for coeliac and all those looking for a gluten-free diet.
All the Lizi’s granolas are specially formulated to have a low GL (glycaemic load) per serving. This means that unlike many breakfast cereals the energy is released slowly, keeping you feeling fuller for longer. A single 50g serving should keep you going until lunchtime and avoid the mid morning cravings that come with so many other cereals.
Ingredients:
Gluten-free OAT flakes 54%, rapeseed oil, seeds 8% (pumpkin, sunflower, golden linseed), desiccated coconut, nuts 7% (CASHEW NUT pieces, HAZELNUTS pieces, ALMOND pieces, WALNUT pieces) fructose, black treacle and chicory fiber.
Allergens:
see ingredients in UPPERCASE. May contain traces of peanuts.
Storage:
Store in a dry and cool place. Reseal bag after use.
Usage Suggestions:
Ready to eat with milk, fruit juice, yogurt with fresh fruit or directly from package.
Other information:
Gluten-free. Specially developed for people with gluten intolerance.
Country of Origin:
United Kingdom
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100g |
|---|---|
| Energy | 2126kJ 510kcal |
| Fat of wich saturates |
29,3g 7,5g |
| Carbohydrate of which sugars |
46,2g 9,1g |
| Protein | 10,9g |
| Salt | 0,03g |
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3, 2625-577 Vialonga, PORTUGAL
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
