Product Description
Pure butter and 30% caviar. This is the exclusive recipe in which the real protagonist is the caviar incorporated in the butter. The unmistakable and decisive taste of sturgeon roe combined with the creamy and delicate texture of butter create absolute harmony for the palate and full satisfaction for caviar lovers.
Extremely versatile, it is ideal for spreading on croutons but also for seasoning pasta, filling risottos or accompanying fish main courses. Its pearl grey colour lends a touch of originality and refinement to each dish.
Ingredients:
BUTTER 70%, CAVIAR 30% (STURGEON roe, salt, preservative(E285) salt.)
Allergens:
See ingredients in UPPERCASE.
Storage:
Store at 0º – 4ºC. Once opened, keep in the frisge and consume within 3 days.
Usage Suggestions:
Ideal to spread on croutons but also to season pasta, stuff risottos or accompany main fish dishes.
Country of Origin:
Italy
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100g |
|---|---|
| Energy | 2424kJ 588kcal |
| Fat of wich saturates |
59g 40g |
| Carbohydrate of which sugars |
4,8g 0g |
| Protein | 8,7g |
| Salt | 1,8g |
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3, 2625-577 Vialonga, PORTUGAL
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
