Product Description
Pasco is one of the market leaders of award winning natural Indian sauces with an authentic taste and easy to prepare.
Pasco Balti Paste is a slightly hot but balanced combination of spices such as coriander, ginger, garlic, tomato puree, cumin, coconut, salt, parsley, chilli, mixed spices and turmeric powder.
Ingredients:
Rapeseed oil, tomato, water, Coriander, Ginger, Garlic, Modified Maize Starch, coconut, chilli powder, acidity regulator (Acetic Acid), turmeric powder, Garam Massala, cumin, parsley.
Allergens:
May contain traces of milk, soya, eggs, sulphites, celery and mustard.
Storage:
Store in a cool, dry place. Once opened consume within 1 month.
Preparation Suggestion:
Fry 2 sliced onions until golden brown, add 500g meat or veg and fry for 2mins. Add 2tbspn of Pasco Balti Curry Paste and fry for a further 2mins. Add water if more sauce is required simmer on a low heat until meat or veg is cooked.
Usage Suggestions:
Use Pasco Pickled Lime (Mild) in main courses or as a dip with naan or pappadamus.
Country of Origin:
United Kingdom
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100g |
|---|---|
| Energy | 1315kJ 318kcal |
| Fat of wich saturates |
29g 3,1g |
| Carbohydrate of which sugars |
15,5g 1,5g |
| Protein | 3,9g |
| Salt | 5,5g |
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3, 2625-577 Vialonga, PORTUGAL
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
