Product Description
Forest Feast oven roast our skin-on Almonds, then drench them in Belgian dark chocolate, add a sprinkling of salt and a dusting of cocoa. A rich, intense sweet-salty experience.
Ingredients:
Dark Chocolate (60%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring), ALMONDS (39%), Salt, Cocoa Powder. Dark chocolate contains 55% cocoa solids minimum.
Allergens:
See ingredients in UPPERCASE. Our Roastery and chocolatarie also handles peanuts, other nuts, sesame seeds and milk.
Storage:
Store in a cool and dry place.
Other information:
Caution: small children can choke on nuts.
Country of Origin:
United Kingdom
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100g |
|---|---|
| Energy | 2356kJ 566kcal |
| Fat of wich saturates |
43g 15g |
| Carbohydrate of which sugars |
31g 28g |
| Protein | 12g |
| Salt | 0,72g |
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3, 2625-577 Vialonga, PORTUGAL
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
