Product Description
Lee Kum Kee’s Oyster Sauce is considered the best in the world.
Made from selected oyster extracts, this oyster sauce has a strong flavor and rich color that makes it an ideal all-purpose sauce for marinating or sauteing.
Panda Lee Kum Kee Oyster Sauce is typical of oriental cuisine and can be used in different dishes and recipes, such as meat, chicken, fish, seafood, vegetables, pasta, mushrooms, soups, rice, etc.
Ingredients:
Water, Sugar, Oyster extract (11%)(OYSTERS((MOLLUSCS), Water, salt), Salt, Modified corn starch, Flavour enhancer E6221, WHEAT flour, colour E150a.
Allergens:
See ingredients in UPPERCASE.
Storage:
Refrigerate after opening.
Usage Suggestions:
Ideal all-purpose sauce for marinating or sauteing.
Country of Origin:
China
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100g |
|---|---|
| Energy | 479kJ 113kcal |
| Fat of wich saturates |
<0,5g <0,1g |
| Carbohydrate of which sugars |
27g 21g |
| Protein | 1,2g |
| Salt | 11,5g |
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3, 2625-577 Vialonga, PORTUGAL
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
