Product Description
A blend of native varieties from the Alicante mountains with Arbequina, with a medium flavor. One of the best gourmet extra virgin olive oils on the market, internationally award-winning, with a very complex aroma and flavor that make this oil an original and unique gift.
The Extra Virgin Olive Oil Medium Coupage Señoríos de Relleu, is a coupage of extra virgin olive oils of five native and arbequina variety, with a medium fruity, a light bitter and a spicy upper middle, wich provide strong. The main naunces of this oil are fresh and remind to the green almond and freshly cut grass, with a characteristic touch provided by the arbequina variety. We can go further our perception and find on the internal of this oil the fresh of the tomato and the body of the fig. An oil wich you can delight your palates.
With limited production, Señorios de Relleu Gourmet Extra Virgin Olive Oil is a cold-pressed, early-harvest olive oil made from olives harvested from the tree at the ripening stage. Produced in less than six hours on our estate, it preserves all the olives’ properties, aromas, and flavors.
Ingredients:
Extra virgin olive oil.
Storage:
Keep in a cool, dry place. Keep out direct sun light.
Other information:
Obtained directly from olives and solely by mechanical means. Cold extraction.
Country of Origin:
Spain
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100ml |
|---|---|
| Energy | 3700kJ 900kcal |
| Fat of wich saturates |
100g 17g |
| Carbohydrate of which sugars |
0g 0g |
| Protein | 0g |
| Salt | 0g |
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3, 2625-577 Vialonga, PORTUGAL
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
