Product Description
Panko is light and crispy producing a crunchy crust. The breadcrumbs have a coarser texture than ordinary breadcrumbs giving a better texture to foods compared to standard breadcrumbs. Japanese Breadcrumbs are more delicate and absorb less oil than western breadcrumbs.
Ingredients:
WHEAT flour, Yeast, Salt.
Allergens:
See ingredients in UPPER CASE.
Storage:
Store in a cool and dry place. Keep away from sunlight.
Usage Suggestions:
Light, flaky and crispy, perfect as a coating for deep frying, or as crunchy toppings on salad.
Country of Origin:
China
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100g |
|---|---|
| Energy | 1534kJ 362kcal |
| Fat of wich saturates |
1,7g 0,4g |
| Carbohydrate of which sugars |
70g 3,8g |
| Protein | 15g |
| Salt | 0,77g |
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3, 2625-577 Vialonga, PORTUGAL
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
