Breaded Cucumber Pickles
These crispy cucumbers are an amazing snack or side dish at your next meal. serve with your favourite sauce!
Ingredients
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2 eggs
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1 tablespoon water
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1 teaspoon dried dill
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1 teaspoon garlic powder
-
wheat flour
Preparation Method
- In a bowl whisk together the eggs, water and soy sauce. In a separate bowl mix together the breadcrumbs, garlic powder and dill.
- Add a little flour to a plate. coat each cucumber pickle in the flour, followed by the egg mixture and then in the breadcrumbs.
- Place each breaded cucumber on the tray of the fryer. Cook at 200 °C for about 8 to 10 minutes or until golden and crispy.
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