Product Description
Cantina Mexicana offers a perfectly balanced line of Mexican products. Their Dips and Chips will make your meal a party.
The Nachos were born in 1943 in the city of Piedras Negras near the Mexican border with the United States by the hands of Ignacio “Nacho” Anaya. The reason was to be able to serve some customers who had already come after closing time. Nachos quickly became a success and today are indispensable in Mexican food.
Ingredients:
Corn flour (76%), sunflower oil, salt.
Allergens:
May contain traces of wheat, soy and milk.
Usage Suggestions:
Ideal to dip in any Dip or Mexican sauce, especially in Guacamole or melted cheese.
Country of Origin:
Mexico
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100g |
|---|---|
| Energy | 2082kJ 497kcal |
| Fat of wich saturates |
23g 2,5g |
| Carbohydrate of which sugars |
65g 0,8g |
| Protein | 6g |
| Salt | 1,1g |
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3, 2625-577 Vialonga, PORTUGAL
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
