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Home Products Meat Preservers & Charcuterie Ready Meals Sabarot Snails Helix Lucorum with Shells 380g
Sabarot Snails Helix Lucorum with Shells 380g

Sabarot Snails Helix Lucorum with Shells 380g

Sabarot

Weight: 0.41kg
Units per box: 12

It has a less pronounced flavour than escargot and a little sweeter. This can contains at least two dozen very large caliber snails, as well as their shells.

SKU# S11092
EAN# 3111950403906
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Product Description

Show na amazing French snail classic with this shells with Snails Helix Lucorum with Shells.
Snails are considered a kind of French delicacy – often referred to as “escargot” and often cooked with butter, chopped chives, garlic, parsley, salt and pepper.
Helix Lucorum snails is a specie of large, edible, air-breathing land snail. This box contains 24 very large caliber pieces accompanied by their shells.

Ingredients:

Helix lucorum (MOLLUCS), salt, natural flavouring.

Allergens:

See ingredients in UPPERCASE.

Storage:

Store in a cool place. Refrigerate after opening (0 to 3ºC) and consume within 5 days.

Preparation Suggestion:

Remove the snails from the box, pass them over hot water and drain them.

Other information:

2 Dz.

Country of Origin:

France

Nutritional information:

Nutrition Declaration (Typical Values): Per 100g of drained product
Energy 377kJ
90kcal
Fat
of wich saturates
1,5g
0,3g
Carbohydrate
of which sugars
0,6g
0g
Protein 18,3g
Salt <0,1g

Distributed by:

Socilink Lda
Rua Quinta dos Álamos n.º 3, 2625-577 Vialonga, PORTUGAL

Notice about our product information:

Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.

SKU# S11092
EAN# 3111950403906
ITF14# 23111950403900
Net Content 380g
Drained Weight 125g
Gross Weight 0.41kg
Units per box 12
Catalog Page 123
Conservation Ambient
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