Product Description
Orégãos cultivated in aberty camps and at the height of the mountains (1000m above sea level), even at the heart of Parque Madonie na Sicilia. At altitude it is one of the essential elements to guarantee a high quality culture, as proven by the proper etimologia of the language.
Origanum, aliás, vem de “òros” (= montanha) and “ganào” (= deleito-me); as interpretações mais aceites atribuem a origem do nome ao conceito de “deleite da montanha” ou ainda ao de “beleza, brilho, ornamento, alegria da montanha”, ou ainda à sua capacidade de crescer bem nas montanhas e nos planaltos das zonas soalheiras.
It is precisely with this reference that this last sign means that our oregãos, a natural ornament of Madonie Mountains, are found in Madonie Mountains or natural habitat to melhor release or its uncontainable aroma, its intensity and all as its properties.
Used in Mediterranean cuisine, especially to flavor pizzas, salads, batatas, preserves with vinegar and vinegar, meats and fish.
Our oregãos are traditionally recognized as having various therapeutic properties, such as analgesic, antiseptic, digestive aid, chest and intestinal food suppressor.
However, I have also recognized its antioxidant properties, which fight against its roots, and its anti-inflammatory properties.
Country of Origin:
Italy
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3, 2625-577 Vialonga, PORTUGAL
Notice about our product information:
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