Product Description
Finca La Barca Boletus Edulis in Extra Virgin Olive Oil is an ideal way to enjoy the authentic flavour of this highly prized mushroom. They are prepared with natural ingredients and preserved in extra virgin olive oil, which helps to maintain their meaty texture and characteristic flavour.
They are the perfect complement to dishes such as risottos, stir-fries or cheese toasts, and add a distinguished and aromatic touch. An excellent choice both for creative cooking and as a gift for those who value artisan and quality products.
Ingredients:
Boletus Edulis (65%), extra virgin olive oil and salt.
Storage:
Keep in a cool and dry place, away from direct light. Once opened, keep refrigerated and use within 3 days.
Usage Suggestions:
They are an excellent choice to give a sophisticated touch to dishes such as rice, canapés or egg dishes.
Country of Origin:
Spain
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100g |
|---|---|
| Energy | 480kJ 116kcal |
| Fat of wich saturates |
9,1g 1,17g |
| Carbohydrate of which sugars |
6,5g 0,5g |
| Protein | 1,9g |
| Salt | 0,32g |
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3, 2625-577 Vialonga, PORTUGAL
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
