Product Description
This delicious caramel recipe is a specialty of La Maison d”Armorine and dates back to 1946. The confectioners emulsify cane sugar and Guérande salt butter in an old copper cauldron, as only the accumulated knowledge over sixty years knows how to do.
These caramels melt deliciously in the mouth! An irresistible sugar and salt mixture!
Ingredients:
glucose syrup, sugar, condensed MILK, BUTTER (MILK) (10%), MILK powder, Guérande salt (0.8%), Guérande salt flower (0.3%).
Allergens:
See ingredients in UPPERCASE. May contain traces of nuts.
Storage:
Keep in a cool and dry place.
Country of Origin:
France
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100g |
|---|---|
| Energy | 1761kJ 418kcal |
| Fat of wich saturates |
12,5g 7g |
| Carbohydrate of which sugars |
72g 47,4g |
| Protein | 4,3g |
| Salt | 1,08g |
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3, 2625-577 Vialonga, PORTUGAL
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
