Product Description
Make your taste buds shine!
Discover this sensation of bubbles in your mouth and surprise your guests! Add to the chocolate mousse, fruit salads and all of your desserts!
Sparkling sugar is a sugar in which carbon dioxide (CO2) has been retained thanks to a process that combines cooking, freezing and finally pressurization. Upon contact with saliva, the gas contained in the sugar is released.
Prefer to keep the sparkling sugar in a dry place, away from moisture.
Ingredients:
Sugar, glucose syrup, carbon dioxide (E290), LACTOSE, water.
Allergens:
See ingredients in UPPERCASE. Possible traces of: celery, sesame, mustard, nuts.
Storage:
Keep in a dry place.
Country of Origin:
France
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100g |
|---|---|
| Energy | 1636kJ 394kcal |
| Fat of wich saturates |
0g 0g |
| Carbohydrate of which sugars |
90,9g 90,9g |
| Protein | 0g |
| Salt | 0g |
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3, 2625-577 Vialonga, PORTUGAL
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
