Product Description
The word Chimichurri means “a mixture of everything” in Basque Spanish. In Argentina, it is a staple food, it is widely used in grilling, among families and neighborhoods to create a community experience.
Chimichurri goes well with fried eggs, with fresh tomatoes and avocado, with potatoes, and grilled vegetables with tofu or with chilled beef.
Smoked Chimichurri Sauce is made with brandy vinegar, salt, oregano, ground peppers, parsley, garlic powder, paprika, ground black pepper. Ideal to accompany roasted meats and to marinate food.
Ingredients:
Water, alcohol vinegar, salt, ground chili pepper, oregano, parsley, garlic powder, paprika powder, ground black pepper, E415, E461, smoke aroma, E202.
Storage:
Refrigerate after opening.
Usage Suggestions:
Ideal to accompany roasted meats and to marinate food.
Country of Origin:
Argentina
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100ml |
|---|---|
| Energy | 67kJ 16kcal |
| Fat of wich saturates |
0,4g 0,1g |
| Carbohydrate of which sugars |
3,1g 0g |
| Protein | 0,8g |
| Salt | 2g |
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3, 2625-577 Vialonga, PORTUGAL
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
