Product Description
Rice noodles to prepare the classic Pad Thai Noodles in simple steps. For being Gluten free is an excellent alternative to pasta. In addition to the noodles, check also the PAD THAI sauce and the PAD THAI set also from the deSIAM. Gluten free alternative to pasta.
Ingredients:
Rice flour (90%), water.
Preparation Suggestion:
To prepare Pad Thai Noodles, simply boil the noodles in boiling water, sauté the meat or shrimp and finally add a beaten egg, the noodles and the PAD THAI sauce and sauté for a few moments.
Country of Origin:
Thailand
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100g |
|---|---|
| Energy | 1569kJ 375kcal |
| Fat of wich saturates |
0g 0g |
| Carbohydrate of which sugars |
95,8g 95,8g |
| Protein | 0g |
| Salt | 0g |
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3, 2625-577 Vialonga, PORTUGAL
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
