Product Description
Petits Gourmets features a variety of mustards that come in 4 x 25g glass jars with swivel lids.
Includes 4 flavors: Wholegrain Mustard, Tarragon Mustard, Espelette Pepper Mustard, Dijon Mustard.
Wholegrain mustard in its oldest and purest form. Made with vinegar and whole, dark and light grains, it is an excellent addition to meats, sandwiches, sausages and salad dressings.
Tarragon Mustard brings together spice, elegance and flavor. This mustard is very unique and is the perfect addition to any fish recipe.
Tasty and fragrant, Mustard with Espelette Pepper guarantees you the typical flavor of the cuisine of the Basque Countries. It has a powerful aroma, slightly fruity and spicy.
Dijon mustard, its name comes from its city of origin, Dijon, in France and is used as a condiment and ingredient in recipes. Delicately spicy and creamy in texture, it is great for seasoning, marinating and for adding some character to any sauce that accompanies pork.
Ingredients:
Dijon Mustard: MUSTARD seeds, vinegar, salt, preservative, sodium BISULPHITE. | Espelette Pepper mustard: water, MUSTARD seeds, vinegar, salt, Pimento from Espelette 3%, presaervative: sodium BISULPHITE. | Colombo Dijon mustard: water, MUSTARD seeds, vinegar, salt, spices from colombo 2%, presevative: sodium BISULPHITE. | Old style mustard: water, MUSTARD seeds, vinegar, salt, spices.
Allergens:
See ingredients in UPPERCASE.
Usage Suggestions:
Excellent addition to meats, sandwiches, sausages and salad dressings.
Country of Origin:
France
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3, 2625-577 Vialonga, PORTUGAL
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.