Empanadas with Dulce de Leche
One of the most traditional and delicious empanadas. Made with one of the best dulce de leche in the world;
Preparation Method
- Introduce flour on the countertop, remove a sheet of tapas for empanadas from the package.
- Fill with dulce de leche and close the sides.
- Place on a baking sheet, brush with egg yolk, and bake in a preheated oven at 180ºC for 30 minutes.
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