Product Description
The kaffir lime leaves are very aromatic and suitable for Asian cuisine.
The leaves can be used in soups and sauces and is one of the key ingredients of Thailand’s green curry.
This kaffir leaves seasoning paste contains 2 individual sachets of 15g.
Ingredients:
kaffir lime leaves 48%, sunflower oil, vinegar, salt, water, sugar, acidity regulator: citric acid, ascorbic acid, thickener: xanthan gum.
Storage:
Store in a cool, dry place. After opened keep refrigerated.
Usage Suggestions:
To give a citric aroma to curry dishes and soups, it goes very well with chicken, pork or lamb.
Country of Origin:
Thailand
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100g |
|---|---|
| Energy | 1336kJ 320kcal |
| Fat of wich saturates |
21,9g 2,1g |
| Carbohydrate of which sugars |
25,7g 5,5g |
| Protein | 5g |
| Salt | 8g |
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3, 2625-577 Vialonga, PORTUGAL
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
