Squid is a cephalopod widely consumed in Spain. It usually lives in deep water and does not rises to surface.
Squid is one of the best seafood to eat as it contains very low amounts of mercury. Nutritionally excellent for our body, it contains essential vitamins and minerals that helps to strengthen the immune system, reduce the risk of heart disease, stabilize sugar levels and keeps skin, muscles, hair and nails healthy, due to its protein content.
In this can, the squids are presented in an American sauce consisting of tomatoes and garlic. Flavours that are also common in Portuguese cuisine so we are sure that will please you!
SQUID (MOLLUSK), tomato, onion, sunflower oil, natural flavour, salt.
See ingredients in UPPER CASE.
Store in a refrigerator after opening, 48 hours maximum.
Ready to eat, they can be taken alone as an appetizer, as entree at meals or canapés, as a tapa to share or to eat alone, straight from the can!
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Rua Quinta dos Álamos n.º 3
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