Product Description
Bart’s herbal pastes are an easy and convenient way to flavour your dishes.
Harissa is a traditional side dish in North African dishes, such as couscous or tagines. It gives a hot and spicy flavour and a smoky and rich aroma.
Ingredients:
Onion, red peppers, water, garlic, red chilli, rapeseed oil, paprika, tomato puree, salt, lemon juice concentrate (lemon juice, SULPHITES), sugar, coriander, cumin, smoked paprika, fennel, black pepper.
Allergens:
See ingredients in UPPER CASE.
Storage:
Once opened, keep refrigerated and use within 6 weeks.
Preparation Suggestion:
Spread, spoon or mix with extra oil for instant intense flavour.
Usage Suggestions:
Ideal for seasoning vegetables and grilled meat, fish or poultry.
Spread, spoon or mix with extra oil for instant intense flavour.
Country of Origin:
United Kingdom
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100g |
|---|---|
| Energy | 345kJ 83kcal |
| Fat of wich saturates |
4,9g 0,5g |
| Carbohydrate of which sugars |
8,3g 5,7g |
| Protein | 1,4g |
| Salt | 3,2g |
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3
2625-577 Vialonga
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
